Sunflower Seed Flour

Sunflower seed flour is a fine texture flour made from grinding raw sunflower seeds that has a rich, nutty flavour. It’s a great gluten-free, low-carb, Keto-friendly, high protein alternative to traditional wheat flour & can be used in a variety of different dishes yielding nearly identical results. Sunflower seed flour is rich in antioxidants & several vitamins & minerals such as vitamin E . It also contains a decent amount of healthy unsaturated fats.